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Showing posts from June, 2015

How to Cook Local in Hallettsville

Last weekend, I was in Hallettsville with my parents and brother and, with the chance to all cook together, I wanted to take advantage of any local products I could find. My parents buy produce from local farmers in Lavaca County for canning... cucumbers, beets, tomatoes. And the noodles for my extended family's Christmas gathering have often been bought straight from the noodle maker on her front porch.

But what about cooking for a Saturday night dinner or Sunday breakfast for just four people? My mom knew there was a farmers market starting that Saturday on the square, so we headed there first. We were disheartened seeing only two tables set up, but those two tables yielded a wide assortment of products... and both farming families were Czech. From Greg Hermes (Hermes Farms), we bought his last dozen eggs from White Longhorn chickens, zucchini, soup noodles made that week, raspberry-fig jam, and cucumbers. From Triple S Traditions (Paul, Lisa and Hope Shimek), we bought yellow …